about this course
With the rise in food allergies and health issues, many people and turning to Gluten-free baking and cooking. Learn to make gluten-free flour at home, with 2 delectable varieties of gluten-free cookies.
TIME: 12:30 PM (UK)
Topic to be covered
1.How to make Gluten-Free flour at home;
2. How to make 2 types of gluten-free cookies - choco-chip and coconut;
3. How to handle gluten-free dough
Expected takeaways
All recipes and detailed list of ingredients will be shared after the workshop.
